Food and Nutrition Technical Assistance (FANTA II)

The Challenge

Implement quality improvement approaches in nutrition and HIV/AIDS activities in select country programs.

Overview and Objectives

Strengthened and improved the quality of nutrition care and support services provided at clinical and community HIV care and treatment delivery points by applying iterative and participatory collaborative improvement approaches.

Achievements

  • Conducted a situational assessment to develop a plan to improve the quality of integrated nutrition and HIV Services in Ethiopia.
  • Held a series of Quality Improvement Skill Building and Planning Workshops for Nutrition Assessment, Counseling and Support (NACS) Programs.

Duration
2010–2013

Countries
No terms found.

Regions
Global

Expertise
HIV/AIDS, Nutrition

Funders
USAID

Partners
Academy for Educational Development (AED)